Blog #exploreKelowna

Jennifer Schell-Lirag

Is a food and wine writer, newspaper columnist and international award winning author of four cookbooks including The Butcher, The Baker, The Wine & Cheese Maker, and national bestseller: The BC Wine Lover's Cookbook published by Appetite Random House. Co-founder of Garagiste North Wine Festivals and Schell Wines, Jennifer was born and raised on an orchard in East Kelowna and her family roots run deep in agriculture.

Guide to Kelowna's Foodie Scene: Noodling Around Town

3 min read

Noodle soup has long been the soothing, go-to home remedy for all that ails you – body and mind. One of the top comfort foods out there, slurping up a big bowl of satisfying broth and noodles in your belly can really help put things right in your world- and there is no shortage of noodle options from all around the world in Kelowna! …