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Taste Canada’s #1 most collected wine through a partnered dinner at Mission Hill Family Estate, where Executive Chef Patrick Gayler collaborates with Canadian television personality and Executive Chef, Ned Bell, for a culinary journey unlike any other.  

This experience starts with a wine reception and canapés at 6PM, leading into a four-course paired dinner at 7PM.  

$230 Per Person
$199 Club Member Pricing

Ticket prices do not include tax or gratuity