Terroir Wine’s oenologist, Arnica Rowan, and Start Fresh Kitchen Chef, Michael Buffett, have teamed up to teach you how to perfectly pair wines! They will take your senses on a journey through 4 courses of Spanish tapas-style food, each paired with a carefully selected wine.

This course is designed for the wine-intrigued with no experience or wine knowledge necessary — all you’ll need is an open mind and an open palate, and we’ll guide you through the rest!