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Cocktail Reception: "The Love Potion" Raspberry Berliner Veisse
Oysters on the Half Shell
Course 1: White Lie Pilsner
Indonesian Seafood Gulai - white fish, mussels, coconut
Course 2: Sunday Funday Tropical Session Ale
Korean Pork Belly - cabbage, gochujang
Course 3: Brave New World NEIPA
Pan Roasted Elk Bavette - celeriac puree, pine emulsion
Course 4: Sweet Salivation Tonka Bean Chocolate Stout
Chocolate Mousse - lime crema, galangal, basil sorbet

Indulge in an evening of exceptional flavours and craftmanship at our exclusive Brewmaster's Dinner featuring the distinguished beers of Vice & Virtue in Kelowna. As the sun dips below the horizon, join us for a captivating Cocktail Reception, where "The Love Potion," a tantalizing Raspberry Berliner Veisse, sets the stage for an unforgettable gastronomic journey.


Amidst the soft glow of the venue, begin your epicurean voyage with Course 1, gracefully paired with Vice and Virtue's White Lie Pilsner. Be transported to the vibrant streets of Indonesia as you savour the Indonesian Seafood Gulai, an exquisite medley of white fish and mussels cocooned in a luscious coconut-infused broth. The Pilsner's crisp notes harmonize with the dish's delicate flavours, creating a symphony on your palate.


Continue your odyssey with Course 2, accompanied by the effervescent Sunday Funday Tropical Session Ale. Revel in the bold and playful flavours of Korean Pork Belly, tender and succulent, enveloped in a tantalizing gochujang glaze. The beer's tropical hints accentuate the dish's complexity, inviting you to relish each bite.


As the night unfolds, the spotlight shifts to Course 3, a crescendo of taste and texture. Vice and Virtue's Brave New World NEIPA stands tall beside the Pan Roasted Elk Bavette. Immerse yourself in the bold, hop-forward character of the NEIPA, a striking counterpart to the rich, tender Elk Bavette. The dish's celeriac puree and pine emulsion echo the beer's aromatic depth, creating a truly captivating duet of flavours.

And now, as we approach the pinnacle of our Brewmaster's Dinner, Course 4 introduces a symphony of decadence that will leave your taste buds astir. Paired with the luscious Sweet Salivation Tonka Bean Chocolate Stout, this dessert course redefines indulgence.


Throughout this enchanting evening, you'll witness the meticulous artistry of Vice & Virtue's brewers come to life with each course and beer pairing.




Have questions about this class? Visit our FAQ or email info@lakehousekitchens.com
Love this class? Check out the full calendar of cooking & beverage classes!
Don’t forget you receive 15% off your next retail purchase at Lakehouse Home Store with your Culinary Cashback class voucher!

Visitors Guide

Kelowna is situated on the traditional, ancestral, and unceded tm̓xʷúlaʔxʷ (land) of the syilx/Okanagan people who have resided here since time immemorial

Kelowna Visitor Centre: 

238 Queensway

Kelowna, B.C. V1Y 6S4 Canada

1-800-663-4345

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