Bring your friends and join us in QB's kitchen for an informative and fun-filled evening with Gelato Master Victor. Here's what you will learn:
The history of gelato.
Differences between gelato, ice cream, and sorbets.
Our inspirations for flavours and ingredients.
How we make our QB gelato.
Gelato flavour suggestions for pairing with desserts.
Of course, you'll be participating in the gelato-making process and tasting some of our ingredients, our delicious gelato/sorbet, and desserts throughout the evening. And as a special gift, we'll send you home with a ½ litre of gelato and/or sorbet.
What people are saying:
"What a deliciously wonderful evening of sensual tastes and a rich delivery of information about gelato, where and how it is made, its story, and a great opportunity to learn about the ingredients. I would recommend this evening for any group that would love to have a luscious experience together, or for an individual or couple who love gelato and want to enjoy gelato at its best. They also make their own peanut butter which is fan-taste-ic. Thanks for a memorable experience that we hope to have again." - Janet Willson, Kelowna, BC
"I have attended both the Supper Club and Behind the Scenes events at QB Gelato. Both of these experiences were incredible and noteworthy. The quality, passion, and creativity that is put into everything they do makes the food and experience very enjoyable. Tell Kevin and Victor that I sent you!" - Raj P, Kelowna, BC
"WOWZA......Love Love Love Victor & Kevin! My new fav place to hang and EAT too much Gelato! Class last night was completely unexpected to be such a great learning experience, but FUN as well. I will never eat ice cream again. The knowledge, the amazing sensory delight sharing smells, tastes and sight of the raw and finished product was fabulous. The Café itself is a delight for the senses with the beautiful interior design and the smells of decadence abound. Highly recommend this experience!" - Deborah Steiger, Kelowna, BC