Join us in Kelowna as we revive our popular Bartending 101 series with a 'Sours Masterclass.' This fun series of classes teaches you how to make cocktails and YOU do the shaking! We will teach you everything from making syrups to when to shake or stir and of course you get to enjoy your masterpieces along the way.
Join us Saturday, January 20 as Cody Pollard of Fermented Dining leads groups through the art of making sours.
Tickets include three cocktails, light appetizers, and education